Foreign Export Stout
A relic of 19th century Ireland and England, export stouts were traditionally a more robust version of a brewery’s flagship beer, amped-up to survive the journey overseas. Our Foreign Export Stout uses a blend of caramel and roasted malts, which provide assertive notes of espresso and bittersweet chocolate. Rich and roasty, it is the perfect beer for shaking the chill off a cool day.
Single Hop Idaho Gem
It’s no secret that we love hops, and this is one of our favorite hoppy styles to brew. We brew and dry hop this light-bodied IPA with a single variety to better understand the hop’s flavor and aroma contribution. For this version we chose to use Idaho Gem, a new variety with a distinct herbaceous nose and citrusy lemon notes.
Resilience Butte County Proud IPA
This beer was brewed to support relief efforts for the Camp Fire, the most destructive wildfire in California history. Every dollar Sierra Nevada receives from this beer will go directly to those impacted. Thank you for helping us rebuild our home.
This is our Brut IPA, a new take on IPA brewed for a bone dry champagne-style finish. Late hop additions give the beer balanced bitterness and a bright pop of citrus flavor. It’s as intriguing as it is drinkable.
This easy-drinking ale is brewed with Riverbend Carolina Rye malt and loaded with aromatic Zappa hops, a Neo-Mexicanus variety grown in the Pacific Northwest. The rye gives it a spicy, peppery kick which is enhanced by the bright, wild hop flavors of Zappa, resulting in an immensely drinkable session beer.
Storied Golden Ale
Hop-forward and juicy, Storied Golden Ale shows off the best of new school hops. El Dorado and Amarillo hops give the beer a punch of citrus and tropical fruit flavor, while oats create a hazy appearance and a silky-smooth mouthfeel.