Taproom

Legendary beer, great food, and good company.

At the Sierra Nevada Taproom and Restaurant you’ll find the ultimate counterpart to our award winning ales and lagers. Stop by to sample one of our 19 beers on tap accompanied by artfully prepared gourmet meals and dishes made with local, seasonal, sustainable ingredients. From fresh produce grown in the Sierra Nevada Estate Garden and bread baked on site with spent brewer’s grain to artisanal meats, cheeses and our very own Sierra Nevada beef, you can expect only the highest quality and greatest taste from farm to table.

Currently on Tap

California Ciderworks

Rotating ciders- call or drop in to see what is new and exciting!

Trip in the Woods Ovila Abbey Ale

Silky smooth and full of flavor, this beer is a blend of our Barrel-Aged Ovila Abbey Dubbel and Barrel-Aged Ovila Abbey Brown Ale with Mandarins and Cocoa. With a deep mahogany color, the beer is rich with flavors of molasses and brown sugar with a hint of orange and a distinct dried fruit character from a year in brandy barrels.

Little Thing IPA

A scaled down version of our popular hazy IPA, this beer features the same unfiltered, unprocessed fruit-forward hop flavors you have grown to enjoy from Hazy Little Thing. Ease into a pint of intense hop character and low bitterness that make this beer a perfect session IPA.

Resilience Butte County Proud IPA

This beer was brewed to support relief efforts for the Camp Fire, the most destructive wildfire in California history. Every dollar Sierra Nevada receives from this beer will go directly to those impacted. Thank you for helping us rebuild our home.

Brut IPA

This is our Brut IPA, a new take on IPA brewed for a bone dry champagne-style finish. Late hop additions give the beer balanced bitterness and a bright pop of citrus flavor. It’s as intriguing as it is drinkable.

TITW-Chocolate Chipotle Stout

Barrel aging is as much art as it is science, and oftentimes the resulting beers are much more than simply the sum of their parts. As our chocolate Chipotle Stout matured in freshly emptied Kentucky bourbon barrels, the heat from the Chipotle peppers mellowed and the chocolate notes intensified. After aging for nearly two years, we decided this beer was perfect. Velvety smooth notes of bittersweet chocolate and vanilla from the oak are followed by a robust earthiness from the peppers and a long, rich finish.

Look Inside!